Click on any of the images above, and start discovering various pepper jelly recipes! (Available on Amazon)
EXPLORE OUR TANTALIZING TRIO OF FLAVOURS
A Collection of Great Pepper Jelly Recipe Ideas
Embark on a culinary adventure with our exquisite cookbook, curated by P. Eliana Williams, CEO of PearlBrand Island Foods. Immerse yourself in a world of bold and captivating flavours as you explore mouthwatering recipes that showcase the endless possibilities of our scotch bonnet pepper jelly. From delectable breakfast burritos to refreshing cocktails, each dish captures the essence of the Caribbean in a single, unforgettable bite. Unleash your inner chef and create memorable dining experiences that celebrate the tropical paradise of the Caribbean.
OUR MISSION
Spreading Island Love Worldwide
At PearlBrand, we are on a mission to bring the rich flavours of home-style Jamaican cuisine to the world. Our all-natural products are crafted with love and care, ensuring that each jar is a masterpiece of taste and tradition. With every purchase, you become a part of our island community, sharing in the joy of Caribbean culinary delights.
Subscribe to Our Newsletter
Be the first to know about our latest offers, new flavors, and exclusive deals. Join our island community by subscribing to our newsletter today!
TESTIMONIALS
“Wow, that was unexpected! I love this pepper jelly…it’s the best one I’ve ever tasted. As a health-conscious consumer, I’m always looking for natural and flavorful options. PearlBrand’s Pineapple Pepper Jelly exceeded my expectations.”
– First-time customer, at Product Sampling.
★★★★★
“Just had a taste of PearlBrand’s Pepper Jelly, and I’m on cloud nine! I’ve been spreading it on everything – toast, crackers, even tried it on some grilled cheese (game-changer, FYI). The versatility is unreal, and I’m low-key obsessed.”
– Afreen Rahat, regular customer.
★★★★★
“I really like the pepper jelly, I use it to snack with crackers and tuna or to spice up my meals, especially my sweet chili chicken, and it works perfectly as a glaze. I like it so much I recommended it to all my friends and they use it too.”
– Lesley-Ann Dixon, regular customer.
★★★★★
